Avocado & Egg Breakfast

I have recently developed a LOVE for avocados. 

So here's one of my versions of the avocado breakfast:

INGREDIENTS:

One avocado

Cayenne Pepper

Dried Cilantro

Garlic Salt

Lemon Juice

1/4 cup cooked quinoa

2 eggs

DIRECTIONS:

Remove the avocado from the rind.  Place in a bowl with other ingredients (except eggs!) Start frying the eggs in about 1/2 tablespoon of butter.  As the eggs cook, mash up the guacamole.  When finished, serve with fresh fruit!

Of course the amounts & ingredients in the guacamole can be changed, depending on your personal taste.  Sometimes I make this without quinoa, but place the egg & guac on a slice of buttered toast.  But if you happen to have some leftover quinoa (as I frequently do), it's a nice way to make the avocado go a little further & it's a good source of protein.